Korean Beef B’Siniyah

Korean Beef B’Siniyah

I have these moments in my life that normally happen when I’m nearing hangry. A rage builds as I realize that nothing in the pantry interests me, there’s nothing in the fridge that I can just shove in my mouth, and I’ve already taken down 

Kebabs in a Blanket

Kebabs in a Blanket

We’ve got a “Big Boy” tomato plant in my front yard. We built it a nice cage thing with some sticks and twine. It’s super cute and it just sprouted some flowers. I obviously don’t know my gardening lingo. Tas totally fell on it, by 

Harissa Chimichurri Skirt Steak

Harissa Chimichurri Skirt Steak

As I was throwing dinner together I realized that this is a damn good recipe. So I shot a few photos before this baby got cold. I cook my steaks sous vide. It’s life changing. This skirt steak “cooked” for 6 hours and was fork 

Kofta Kebab & Freekeh Salad

Kofta Kebab & Freekeh Salad

Mom, wow. I wrote a cookbook. Modern Israeli Cooking. It’s always been a life goal of mine to write my own cookbook. I never thought it would happen so quickly. In about a year, I was approached by Page Street Publishing to write a book, I 

Baharat Spiced Beef Hummus

Baharat Spiced Beef Hummus

  After writing an Israeli cookbook and working with Chef Todd Ginsberg at one of his restaurants, Yalla, you could say that I have somewhat of an obsession with hummus. It’s an art form. I wouldn’t be surprised if war broke out in the Middle 

Grilled Steak & Onion Salad

Grilled Steak & Onion Salad

It’s finally grilling season!!! And what better way to flex your (grilling) guns than with a steak salad. Flank steak is a cheaper cut of meat that grills really well. It’s flavourful and when grilled and sliced right, perfect for a salad. It just begs 

Cholent Cassoulet

Cholent Cassoulet

I thought there was a good Usher “My Way – Cassoulet” joke here… but there’s not. After a very long thanksgiving weekend full of friends, food, music, dirty pantry bits, and drinking, I’ve decided that this incredibly hearty meal will help mend my soul. It’s 

Asian Beef Bowl

Asian Beef Bowl

  I love Chinese food. I love Chinese food even more when it’s 3AM and I’m sitting with twelve of my friends at New Sky. It’s been so long. 1:45AM – Toronto bars yell out for last call. 1:58 AM – Order shots of something gross for you 

Carne Asada and Grilled Corn Guacamole Tacos

Carne Asada and Grilled Corn Guacamole Tacos

We have a grill!!! It’s a Coleman (Small Spaces) barbecue, so obviously, his name is Coleman. I feel complete. I’ve been grilling since the minute it was built. I mean that literally. The second we tightened the last bolt and attached the propane, I threw 

Cobb Burger

Cobb Burger

Ahh… 78 degrees outside today in the New York/New Jersey area. Came back here to visit my family and was excited to find out that the weather was going to be gorgeous. I automatically planned to turn on the grill. Buuuurgerrrrr. That’s all I wanted