I'm Friendly - I Will Not Eat Oysters

Danielle Oron

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Home
Recipes
- All
- Chicken
- Pastas
- Cookies
- Hummus
- Meat-less
- Beef
- Breakfast & Brunch
- Salads
- From the Sea
- Pork
- Lamb
- Sandwiches
- Soups & Stews
- Sweets
- #bowllife
About
Contact

I’m Friendly

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My most popular pasta recipe! Spaghetti with Coconut Milk, Curry, & Sun-dried tomatoes. Who has made this!?!? Tell me your versions! I've heard lots of you adding shrimp, chicken, changing out the Parmesan for nutritional yeast (to make it vegan). I want to hear it! Here is the recipe:
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INGREDIENTS
1 lb dried spaghetti
1 tbsp oil from sun-dried tomatoes
2 cloves garlic, roughly chopped
1/2 cup sun-dried tomatoes, oil squeezed out and roughly chopped
1 tsp mild curry powder
14 oz can coconut milk
1/4 cup grated Parmesan
kosher salt
black pepper
Parmesan, for serving
chopped cilantro, for serving
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METHOD
Bring a large pot of heavily salted water to a boil. Cook the spaghetti according to package directions for al-dente. Don’t drain! Pasta will be transferred to the sauce from the pot.
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Meanwhile, prepare the sauce. In a large skillet, heat the sun-dried tomato oil, garlic, and sun-dried tomatoes over medium heat. Cook until fragrant, about 1 minute. Add the curry powder and cook for another 30 seconds. Add the coconut milk and stir until the coconut milk begins to bubble gently. Add grated parmesan and season with salt and pepper. Scoop out a cup or so of pasta cooking water and then transfer the spaghetti, using tongs, from the pot to the sauce. Add a splash or two of pasta water and toss until the sauce coats the spaghetti and is glossy. If you find that the sauce is too thick, add more pasta water and keep tossing and cooking.
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Divide the spaghetti among serving plates and enjoy with more grated parmesan cheese and chopped cilantro.
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#spaghetti #pasta #curry #easyrecipe #weeknightdinner #recipes #recipeoftheday #food52 #feedfeed #feedme #nytimesfood #foodblogfeed #buzzfeast #buzzfeedfood #f52grams #huffposttaste #foodgawker #foodporn #thekitchn #bonappetit #heresmyfood

Pretty moments from making Tahini Blondies (and adding chocolate chunks) from the archives. Recipe link in bio!

Quick & Smooth Cheats Hummus with Harissa Roasted Cauliflower and Tahini Sauce. RECIPE IS UP ON THE BLOG! Recipe link in bio.
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I am currently advocating for you to make hummus a meal and not a dip. In this new recipe series you'll find meal-worthy hummus dishes that will actually fill you up. What are you topping your hummus with?
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#hummus #hummusasameal #cauliflower #fallrecipes #recipes #recipeoftheday #food52 #feedfeed #feedme #nytimesfood #foodblogfeed #buzzfeast #buzzfeedfood #f52grams #huffposttaste #food #foodgawker #foodporn #thekitchn #bonappetit #foodblog #eat #heresmyfood #iwillnoteatoysters

Help. I need some avocado toast lunch inspo!! I've been super boring and having it with a squeeze of lemon and a sprinkle of flakey salt and white pepper. How is everyone having their Avo toast lately?
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#avocadotoast #inspiration #recipes #recipeoftheday #food52 #feedfeed #feedme #nytimesfood #foodblogfeed #buzzfeast #buzzfeedfood #f52grams #huffposttaste #food #foodgawker #foodporn #thekitchn #bonappetit #foodblog #eat #heresmyfood #iwillnoteatoysters

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